Food

Gelato has always been irresistible — rich, creamy, indulgent. But now it’s had a makeover. Enter plant‑based and functional gelato:…

In the world of desserts, some treats feel like a moment in time. Enter the Dubai Chocolate Bar — a…

Everyone talks about skipping breakfast or grabbing something quick and last-minute. But what if your “something quick” could also be…

A good breakfast bar should do more than keep you going until lunch — it should support your day and…

Popcorn has been quietly upgraded. What used to be a movie-only treat is now a smart snack that actually helps…

Snacking in 2025 is a flavour journey. The most exciting path? sweet + spicy fusion — treats that layer tropical…

Plant-based eating has come a long way from basic salads and soy milk. In 2025, we’re living in the era…

Over the last few years, matcha has grown from a niche Japanese tea ceremony staple to a global wellness superstar.…

In today’s fast-paced lifestyle, breakfast has shifted from a sit-down meal to an on-the-move essential. Enter grab-and-go breakfast products—from protein…

The days when “milk” only meant cow’s milk are long gone. In 2025, supermarket shelves are overflowing with plant-based milk…